


Sangría Cava 43
The unmistakable sparkling of cava meets Licor 43’s sweetness to give an even more refreshing and elegant touch to your Spanish sangria.
Ingredients
- 250 ml Cava (8 ⅓ oz)
- 250 ml Bitter lemon soda (8 ⅓ oz)
- 125 ml Licor 43 Original (4 ⅓o z)
- 40 ml Elderflower liqueur (1 ⅓ oz)
- Apple, lemon + sliced cucumber
- Garnish: Grapes, mint or rosemary
Method
- Fill the jug for 1/3 with ice cubes and add the sliced fruit.
- Pour the cava and Bitter Lemon soda.
- Add Licor 43 Original and the Elderflower liqueur.
- Stir, garnish and serve.
Taste
Fruity
Sweet







