Valencia Summer
Licor 43 Horchata and coffee are meant for each other. Add a touch of cinnamon powder to make it even tastier.
Ingredients
- 50 ml Licor 43 Horchata (1 ¾ oz)
- 50 ml hot espresso (1 ¾ oz)
- Almond milk foam
- Cinnamon powder
Method
- Pour 50 ml of Licor 43 Horchata into the glass
- Pour the espresso carefully into the glass to create a layer, heat almond milk with the steam nozzle to get foam and finish off the cup with it.
- Garnish with cinnamon powder
Taste
Coffee
Sweet
Licor 43 Horchata is an innovative twist that blends the traditional Valencian horchata recipe with the sweet Mediterranean flavors of Licor 43 Original, creating a unique and special drink.
Licor 43 Horchata blends traditional Valencian horchata with the sweet Mediterranean flavors of Licor 43 Original, creating a unique and rich drink.
Licor 43 Horchata is a light, sweet, and aromatic cream liqueur, distinct from any other. Its refreshing taste leaves no one indifferent—you either like it or love it.